Cathleen's Kitchen

(EASY) ALL AMERICAN APPLE PIE

Pastry For 9-Inch Double Crust
3/4 Cup Of Sugar
2 TBLP Of Flour
1 tsp. Of Cinnamon
6 Medium Cooking Apples
1 TBLP Of Butter Or Margarine
Pare, Core, And Slice Apples
Toss With Mixture Of Sugar, Flour, And Cinnamon
Turn Into Pastry Lined 9-Inch Pie Plate
Dot With Butter. Cover With Top Crust
Seal And Flute Edge
Cut Slits For Escape Of Steam
Bake At 400 Degrees For 30 To 40 Minutes
Until Pie Is Of Desired Browness And Apples Are Tender.

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