Cathleen's Kitchen

CREAMY CHOW MEIN CHICKEN

Ingredients:
1 pkg. (6 ozs.) chow mein noodles
2 cups cubed cooked chicken
4 celery ribs, chopped
1 large onion
1 can (10 3/4 ozs.) condensed cream of mushroom soup, undiluted
1 can (10 3/4 ozs.) condensed cream of chicken soup, undiluted
1 cup milk
1 can (8 ozs.) sliced water chestnuts, undrained
1 jar (4 1/2 ozs.) sliced mushrooms, undrained
1/2 cup cashews

Sprinkle half of the chow mein noodles into a greased 13-in. x 9-in. x 2-in. baking dish. In a bowl, combine the chicken, celery, onion, soups, milk, water chestnuts, mushrooms and cashews. Spoon over the noodles; top with remaining noodles. Bake, uncovered, at 325 degrees for 35-40 minutes or until heated through. 6-8 servings.

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